Ingredients
fortified wheat flour 57.6% , vegetable fat 17.7% , adds a dietarily insignificant amount of saturated fat 8.9% , salt 5.5% , E500ii 3.7% , malt 2.7% , dextrose 2.1% , yeast 1.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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