Nutrition · per 100 g

Energy	437.5 kcal
Fat	9.4 g
Saturated fat	6.3 g
Carbs	68.8 g
Sugars	0 g
Fiber	6.3 g
Protein	12.5 g
Salt	2 g
Sodium	812.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.