Ingredients
fortified wheat flour 53.8% , sugar 10.0% , vegetable fat 10.0% , adds a dietarily insignificant amount of saturated fat 10.0% , glucose 8.1% , malt 4.0% , E503ii 2.0% , salt 0.3% , ginger 0.3% , E500ii 0.3% , E221 0.3% , artificial flavouring 0.3% , Colour 0.4%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.67 g |
| Sodium | 267 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.