Ingredients

olive 62.5% , water 18.8% , sea salt 9.4% , E579 9.4%

Nutrition · per 100 g

Energy	25 kcal
Fat	2 g
Saturated fat	0 g
Monounsaturated fat	6.7 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	1 g
Sugars	0 g
Protein	0 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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