Ingredients
vegetable oil 52.8% , egg 23.6% , water 11.8% , white distilled vinegar 5.9% , parmigiano reggiano 3.0% , salt 0.6% , spice 0.6% , basil 0.6% , high fructose corn syrup 0.6% , garlic 0.3% , lemon juice 0.1% , basil oil 0.1% , E415 0.0% , E385 0.0% , E150a 0.0% , E102 0.0% , BLUE NO.1 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 741 kcal |
| Fat | 81.5 g |
| Saturated fat | 14.8 g |
| Cholesterol | 74 mg |
| Carbs | 3.7 g |
| Protein | 3.7 g |
| Salt | 1.2 g |
| Sodium | 481 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.