Nutrition · per 100 g

Energy	353 kcal
Fat	16.5 g
Saturated fat	8.2 g
Trans fat	0 g
Cholesterol	52.9 mg
Carbs	28.2 g
Sugars	2.4 g
Added sugars	2.4 g
Fiber	0 g
Protein	20 g
Salt	2.4 g
Sodium	953 mg
Potassium	155 mg
Calcium	333 mg
Iron	2.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.