Ingredients

soured milk 98.1% , salt 0.9% , enzyme 0.9%

Nutrition · per 100 g

Energy	429 kcal
Fat	35.7 g
Saturated fat	21.4 g
Trans fat	0 g
Cholesterol	89.3 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	25 g
Salt	1.9 g
Sodium	750 mg
Potassium	71.4 mg
Calcium	714 mg
Iron	0 mg
Vitamin D	1.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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