Ingredients
fortified wheat flour 53.3% , water 23.3% , yeast 11.7% , wheat gluten 5.8% , sugar 0.5% , salt 0.2% , soya oil 0.2% , wheat flour 0.2% , E282 0.2% , monoglycerides 0.2% , E297 0.2% , E262ii 0.2% , soya lecithin 0.2% , E270 0.2% , E330 3.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.