Ingredients
fortified wheat flour 57.1% , water 21.4% , onion 10.7% , yeast 5.4% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.5% , salt 0.3% , E282 4.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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