Toufayan

whole wheat flour 52.8% , water 23.6% , wheat gluten 11.8% , yeast 5.9% , dough improver 3.0% , E460ii 1.5% , oat fibre 0.7% , 9-grain blend 0.4% , E1200 0.2% , Milled golden flax seeds 0.1% , soya oil 0.0% , enzyme 0.0% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.0% , E466 0.0% , E414 0.0% , GUM 0.0% , dextrose 0.0% , sesame seeds 0.0%