Ingredients
fortified wheat flour 52.5% , water 23.8% , wheat gluten 11.9% , yeast 5.9% , wheat protein isolate 3.0% , E460 1.5% , contains 2% and less of the following 0.7% , milled flaxseed 0.4% , soya oil 0.2% , Flour treatment agent 0.1% , Raising agent 0.0% , salt 0.0% , sugar 0.0% , E282 0.0% , E202 0.0% , E297 0.0% , E412 0.0% , rice flour 0.0% , wheat starch 0.0% , stevia 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.