Ingredients
wheat flour 54.2% , sugar 17.9% , vegetable fat 14.0% , dextrose 7.0% , water 3.5% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 1.7% , corn starch 0.9% , salt 0.3% , E500ii 0.3% , artificial flavouring 0.1% , soya lecithin 0.1% , E341i 0.1%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 17.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 5.4 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 35.7 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.68 g |
| Sodium | 272.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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