Ingredients
wheat flour 53.6% , sugar 16.0% , partially hydrogenated soybean and partially hydrogenated palm kernel and coconut and palm oil 15.2% , high fructose corn syrup 7.6% , cocoa 3.8% , whey 1.9% , fortified wheat flour 1.0% , contains 2% and less of the following 0.5% , egg 0.2% , corn sugar 0.1% , soya lecithin 0.1% , E500ii 0.0% , salt 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 18 g |
| Saturated fat | 6 g |
| Trans fat | 4 g |
| Cholesterol | 0 mg |
| Carbs | 64 g |
| Sugars | 32 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 1 g |
| Sodium | 406.4 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 25 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.