Ingredients
shrimp 52.8% , wheat flour 23.6% , modified corn starch 11.8% , yellow corn flour 5.9% , salt 1.1% , corn starch sugar 1.1% , sunflower oil 1.1% , refined palm oil 1.1% , hydrolysed corn protein 0.8% , spice 0.4% , yeast 0.2% , Raising agent 0.1% , E412 0.1% , E631 0.0% , E627 0.0% , natural flavouring 0.0% , E452vi 0.0% , E222 0.0%
Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 1.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 37.2 g |
| Sugars | 3.5 g |
| Fiber | 1.8 g |
| Protein | 9.7 g |
| Salt | 2.1 g |
| Sodium | 850 mg |
| Calcium | 35 mg |
| Iron | 1.3 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.