Ingredients
whole wheat flour 52.4% , water 23.8% , sugar 2.3% , wheat gluten 2.3% , modified wheat starch 2.3% , oat fibre 2.3% , E1200 2.3% , soya oil 2.3% , CELLULOSE FIBER 2.3% , wheat bran 2.3% , yeast 2.3% , molasses 1.4% , salt 0.4% , Preservative 0.4% , monoglycerides 0.3% , grain vinegar 0.2% , E472e 0.1% , E516 0.0% , soya lecithin 0.0% , soya 0.0% , whey 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.