Nutrition · per 100 g

Energy	500 kcal
Fat	19.4 g
Saturated fat	13.9 g
Carbs	72.2 g
Sugars	16.7 g
Fiber	0 g
Protein	5.6 g
Salt	1 g
Sodium	416.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.