Nutrition · per 100 g

Energy	481 kcal
Fat	18.5 g
Saturated fat	13 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.7 g
Sugars	7.4 g
Added sugars	3.7 g
Fiber	7.4 g
Protein	11.1 g
Salt	1.6 g
Sodium	630 mg
Potassium	222 mg
Calcium	0 mg
Iron	1.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.