Nutrition · per 100 g

Energy	309.5 kcal
Fat	23.8 g
Saturated fat	11.9 g
Carbs	4.8 g
Sugars	2.4 g
Fiber	0 g
Protein	26.2 g
Salt	2.4 g
Sodium	952.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.