Beef Sausage & Cheddar Cheese Smoke Stack, Beef Sausage & Cheddar Cheese
Old wisconsin · 4.2 oz/119 g
Ingredients
BEEF STICK 52.6% , salt 23.7% , contains 2% and less of 11.8% , spice 5.9% , dextrose 3.0% , LACTIC ACID STARTER CULTURE 1.5% , natural flavouring 0.7% , E316 0.4% , garlic 0.2% , E250 0.1% , water 0.0% , PASTEURIZED PROCESS CHEDDAR CHEESE 0.0% , water 0.0% , salt 0.0% , E339 0.0% , natural flavouring 0.0% , E200 0.0% , Colour 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 1570 kJ |
| Energy | 375 kcal |
| Fat | 32.5 g |
| Saturated fat | 17.5 g |
| Trans fat | 0 g |
| Cholesterol | 88 mg |
| Carbs | 5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
| Calcium | 375 mg |
| Iron | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.