Turkey Sausage Sticks
Ingredients
turkey 62.0% , turkey 19.0% , salt 1.3% , corn syrup solids 1.3% , spice 1.3% , dextrose 1.3% , LACTIC ACID STARTER CULTURE 1.3% , E407 1.3% , E316 1.3% , garlic 1.3% , E250 1.3% , in beef collagen casing 7.3%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 18 g |
| Saturated fat | 6 g |
| Carbs | 4 g |
| Sugars | 4 g |
| Fiber | 0 g |
| Protein | 24 g |
| Salt | 2.6 g |
| Sodium | 1040 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.