Hardwood Smoked Snack Sticks, Beef Sausage & Cheddar Cheese
Old Wisconsin
Ingredients
BEEF STICK 73.3% , salt 1.4% , contains 2% and less of 1.4% , spice 1.4% , dextrose 1.4% , LACTIC ACID STARTER CULTURE 1.4% , natural flavouring 1.4% , E316 1.4% , garlic 1.4% , E250 1.4% , water 1.4% , PASTEURIZED PROCESS CHEDDAR CHEESE FOOD 1.4% , natural american cheeses 1.4% , cream 1.4% , water 1.4% , E339 1.4% , natural flavouring 1.4% , salt 1.4% , E200 1.4% , Colour 1.4%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 2.8 g |
| Sodium | 1124.7 mg |
| Calcium | 286 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.