Breakfast burrito
Ingredients
filling 51.4% , whole milk 24.3% , E339i 12.2% , natural flavouring 2.5% , E415 2.5% , bacon 2.5% , cheddar 2.3% , green chili pepper 1.2% , tomato 0.6% , water 0.3% , PASTEURIZED PROCESSED AMERICAN CHEESE 0.1% , CONTAINS LESS THAN 2% OF 0.1% , vinegar 0.0% , salt 0.0% , tomato concentrate 0.0% , onion 0.0% , garlic 0.0% , red bell pepper 0.0% , coriander leaf 0.0% , flavouring 0.0% , vinegar 0.0% , Modified starch 0.0% , salt 0.0% , tortilla 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , water 0.0% , soya oil 0.0% , corn flour 0.0% , salt 0.0% , Flour treatment agent 0.0% , E412 0.0% , E481 0.0% , Raising agent 0.0%
Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 8.8 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 26.6 g |
| Sugars | 0.88 g |
| Fiber | 0.9 g |
| Protein | 9.7 g |
| Salt | 1.5 g |
| Sodium | 584 mg |
| Calcium | 88 mg |
| Iron | 1.6 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.