Ingredients
water 55.0% , salt 8.3% , corn syrup 8.3% , hydolyzed corn 8.3% , soy protein 8.3% , E150a 5.8% , soy sauce 2.9% , maltodextrin 1.5% , E270 0.7% , POTASSIUM SORBATE AS A PRESERVATIVE 0.7%
Nutrition · per 100 g
| Energy | 33.3 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Protein | 0 g |
| Salt | 16.7 g |
| Sodium | 6666.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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