Ingredients

capers 66.9% , water 16.6% , salt 4.1% , E260 12.5%

Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Saturated fat	0 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Salt	8.1 g
Sodium	3250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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