Truffle, Porcini & Cream Marinara
Mezzetta
Ingredients
Italian plum tomatoes from Italy's San Marzano region 53.8% , extra virgin olive oil 23.1% , fresh onions 11.5% , cream 5.8% , sea salt 0.5% , FRESH GARLIC 0.5% , cep 0.5% , white truffle-infused olive oil 0.5% , black pepper 0.5% , Fresh basil 0.5% , spice 0.5% , E415 0.5% , E330 1.6%
Nutrition · per 100 g
| Energy | 128 kcal |
| Fat | 10.4 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 6.4 g |
| Sugars | 4 g |
| Fiber | 1.6 g |
| Protein | 0.8 g |
| Salt | 1 g |
| Sodium | 416 mg |
| Calcium | 16 mg |
| Iron | 0.29 mg |
| Vitamin A | 120 µg |
| Vitamin C | 14.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.