Mezzetta, italian olive antipasto marinated with fresh garlic, herbs & napa valley chardonnay
Mezzetta
Ingredients
olive 53.8% , water 23.1% , pepper 11.5% , napa valley 5.8% , chardonnay wine 2.9% , FRESH GARLIC 1.4% , canola oil 0.7% , sea salt 0.4% , onion 0.2% , herb 0.1% , E270 0.0% , distilled vinegar 0.0% , E222 0.0%
Nutrition · per 100 g
| Energy | 89 kcal |
| Fat | 7.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.7 g |
| Sodium | 1071 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.