Ingredients

jack mackerel 74.3% , water 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	127 kcal
Fat	6.4 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	55 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	16.4 g
Salt	1.3 g
Sodium	527 mg
Calcium	109 mg
Iron	1.3 mg
Vitamin A	54.6 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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