Ingredients

sardine 74.6% , water 12.7% , salt 12.7%

Nutrition · per 100 g

Energy	200 kcal
Fat	12.7 g
Saturated fat	4.5 g
Trans fat	0 g
Cholesterol	55 mg
Carbs	1.8 g
Sugars	0 g
Fiber	0 g
Protein	18.2 g
Salt	0.82 g
Sodium	327 mg
Calcium	455 mg
Iron	2 mg
Vitamin A	0 µg
Vitamin C	2.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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