Nutrition · per 100 g

Energy	281.3 kcal
Fat	4.7 g
Saturated fat	1.6 g
Carbs	53.1 g
Sugars	18.8 g
Fiber	3.1 g
Protein	9.4 g
Salt	0.74 g
Sodium	296.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.