Ingredients
soya oil 54.5% , water 22.7% , whole egg 11.4% , egg yolk 5.7% , vinegar 2.8% , salt 0.7% , sugar 0.7% , lemon juice 0.7% , E160c 0.3% , natural flavouring 0.2% , calcium disodium edta used to protect quality 0.2%
Nutrition · per 100 g
| Energy | 692 kcal |
| Fat | 76.9 g |
| Saturated fat | 11.5 g |
| Monounsaturated fat | 19.2 g |
| Polyunsaturated fat | 46.1 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 1.4 g |
| Sodium | 577 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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