Turkey Frankfurters
Key Food
Ingredients
turkey 62.3% , E326 18.9% , flavouring 2.5% , water 2.5% , E420 2.5% , salt 0.9% , E339 0.9% , liquid smoke 0.9% , E262ii 0.9% , E316 0.9% , E250 7.0%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 10.7 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 19.6 g |
| Salt | 1.7 g |
| Sodium | 696 mg |
| Potassium | 554 mg |
| Calcium | 36 mg |
| Iron | 1.9 mg |
| Vitamin A | 160.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.