Key food, chocolate chip cookies, original
Key Food
Ingredients
wheat flour 53.8% , chocolate chunk 23.1% , CANOLA 11.5% , soya bean 5.8% , palm oil 2.9% , sugar 1.4% , contains 2% and less of 0.7% , whey 0.4% , salt 0.2% , E500ii 0.1% , natural and artificial flavouring 0.0% , E342 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.3 g |
| Saturated fat | 13.3 g |
| Monounsaturated fat | 6.7 g |
| Polyunsaturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.96 g |
| Sodium | 383 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.