Ingredients
carrot 55.6% , potato 22.2% , onion 11.1% , celery 5.6% , pea 2.8% , corn 1.4% , lima bean 0.7% , green bean 0.3% , okra 0.3%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.1 g |
| Sugars | 2.4 g |
| Fiber | 3.6 g |
| Protein | 2.4 g |
| Salt | 0.04 g |
| Sodium | 18 mg |
| Calcium | 24 mg |
| Iron | 0.86 mg |
| Vitamin A | 892.8 µg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.