Ingredients
corn syrup solids 55.0% , partially hydrogenated soybean oil 22.5% , sodium caseinate 11.3% , E340ii 5.6% , mono- and DIGLYCERIDS 2.8% , E551 1.4% , Colour 0.7% , E481 0.4% , soya lecithin 0.2% , artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 1000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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