Key food, vegetarian beans in tomato sauce
Key Food
0073296201413
Ingredients
beans 65.4% , water 17.3% , sugar 2.3% , tomato concentrate 2.3% , corn syrup 2.3% , salt 0.5% , paprika 0.5% , spice 0.5% , E150a 0.5% , natural flavouring 0.5% , garlic 8.1%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 4.6 g |
| Fiber | 4.6 g |
| Protein | 5.4 g |
| Salt | 0.91 g |
| Sodium | 362 mg |
| Calcium | 46 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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