Key food, nonfat cottage cheese

Key Food

Cheese 0073296276763

Ingredients

CULTURED PASTEURIZED GRADE A SKIM MILK 52.8% , less than 2% of each of the following 23.6% , skimmed milk 11.8% , salt 0.5% , whey 0.5% , maltodextrin 0.5% , Colour 0.5% , E412 0.5% , E330 0.5% , E407 0.5% , E471 0.5% , E410 0.5% , NATURAL and ARTIFICIAL 0.5% , flavouring 0.5% , retinyl palmitate 0.5% , E202 0.5% , CARBON DIOXIDE ADDED TO PROTECT FRESHNESS 0.5% , enzyme 5.4%

Nutrition · per 100 g

Energy 70 kcal
Fat 0 g
Saturated fat 0 g
Trans fat 0 g
Cholesterol 4 mg
Carbs 5.3 g
Sugars 4.4 g
Fiber 0 g
Protein 11.4 g
Salt 0.92 g
Sodium 368 mg
Calcium 88 mg
Iron 0 mg
Vitamin A 52.5 µg
Vitamin C 1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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