Crispy Pastry Sticks
J&J Snack Foods Corp
Ingredients
wheat starch 54.5% , corn flour 22.7% , water 11.4% , vegetable oil 5.7% , egg yolk 2.8% , Modified starch 1.4% , egg white 0.7% , sodium caseinate 0.4% , baking powder 0.2% , E450i 0.1% , SODIUM BICA 0.1%
Nutrition · per 100 g
| Energy | 270 kcal |
| Fat | 9.5 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 40.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 2.7 g |
| Salt | 1 g |
| Sodium | 411.5 mg |
| Calcium | 54 mg |
| Iron | 1.9 mg |
| Vitamin A | 81 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.