Nutrition · per 100 g

Energy	265 kcal
Fat	3.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	49.6 g
Sugars	6.2 g
Added sugars	6.2 g
Fiber	0.89 g
Protein	8.8 g
Salt	1.7 g
Sodium	681 mg
Potassium	79.6 mg
Iron	26.5 mg
Vitamin D	0.44 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.