Ingredients
whole wheat 52.9% , flour blend 23.5% , sugar 11.8% , oat flour 5.9% , egg 2.9% , interesterified soybean oil 1.5% , invert sugar syrup 0.7% , maple syrup 0.4% , canola oil 0.2% , whey 0.1% , natural flavouring 0.0% , E415 0.0% , spice 0.0% , salt 0.0% , inulin 0.0% , E500ii 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 408 kcal |
| Fat | 12.7 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 66.2 g |
| Sugars | 29.6 g |
| Fiber | 4.2 g |
| Protein | 7 g |
| Salt | 0.7 g |
| Sodium | 282 mg |
| Calcium | 56 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.