Ingredients
Select pottaoes 57.1% , CONTAINS ONE and MORE OF THE FOLLOWING OILS 21.4% , fat 10.7% , vegetable 5.4% , safflower 2.7% , corn 1.3% , cottonseed 1.3%
Nutrition · per 100 g
| Energy | 607 kcal |
| Fat | 42.9 g |
| Saturated fat | 7.1 g |
| Trans fat | 7.1 g |
| Cholesterol | 0 mg |
| Carbs | 46.4 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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