Ingredients
pork 50.0% , water 25.0% , corn syrup solids 12.5% , and LESS OF 2.0% , dextrose 5.3% , hydrolysed corn protein 2.6% , flavouring 1.3% , sugar 0.7% , E339 0.3% , E316 0.2% , E250 0.2%
Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 24.2 g |
| Saturated fat | 8.1 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 3.2 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Protein | 12.9 g |
| Salt | 1.9 g |
| Sodium | 742 mg |
| Calcium | 32 mg |
| Iron | 0.58 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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