Ingredients
soy sauce 56.3% , sugar 17.1% , brown sugar corn starch 13.3% , ginger 6.7% , water 3.3% , citric puree 1.7% , corn starch 0.8% , GARLIC SAUCE 0.8%
Nutrition · per 100 g
| Energy | 171 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 43.9 g |
| Sugars | 34.1 g |
| Fiber | 0 g |
| Protein | 4.9 g |
| Salt | 6.7 g |
| Sodium | 2683 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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