Macaroni & cheese with cheddar & romano, cheddar & romano
Michelina's
Ingredients
pasta 52.4% , water 23.8% , PASTEURIZED PROCESS CHEESE SPREAD 11.9% , cheddar club cheese 6.0% , less than 2% of nonfat dry milk 3.0% , whey 1.5% , vitamins 0.7% , vitamin A 0.4% , Cholecalciferol 0.2% , Margarine 0.1% , romano cheese 0.0% , Modified starch 0.0% , canola oil 0.0% , salt 0.0% , fortified wheat flour 0.0% , cheese flavouring 0.0% , yeast extract 0.0% , coating 0.0% , E415 0.0% , E160b 0.0% , mustard 0.0%
Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 3.3 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 17.4 g |
| Sugars | 0.94 g |
| Fiber | 0.9 g |
| Protein | 4.7 g |
| Salt | 0.57 g |
| Sodium | 230 mg |
| Calcium | 47 mg |
| Iron | 0.68 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.