Ingredients
E967 52.4% , CHEWING GUM BASE 23.8% , E420 11.9% , E421 6.0% , E422 3.0% , E965ii 1.5% , CONTAINS LESS THAN 2 PERCENT OF 0.7% , rice starch 0.4% , E452vi 0.2% , maltodextrin 0.1% , E951 0.0% , sucrose fatty acid esters 0.0% , soya lecithin 0.0% , E950 0.0% , E466 0.0% , E415 0.0% , E414 0.0% , E903 0.0% , BHT TO MAINTAIN FRESHNESS 0.0% , E955 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Carbs | 75 g |
| Sugars | 0 g |
| Polyols | 75 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.