Ingredients
flour 52.2% , water 23.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 12.0% , yeast 6.0% , vegetable fat 3.0% , salt 0.6% , dextrose 0.6% , high fructose corn syrup 0.6% , YELLOW CORN MEAL 0.6% , sugar 0.3% , Flour treatment agent 0.1% , vinegar 0.1% , wheat starch 0.0% , soya flour 0.0% , soya lecithin 0.0% , wheat flour 0.0% , E516 0.0% , E920 0.0% , E924 0.0% , E517 0.0% , E170i 0.0% , E341i 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.