Ingredients
flour 53.3% , water 23.3% , oat 11.7% , sugar 3.9% , yeast 3.9% , brown sugar 1.9% , hazelnut 1.0% , soya oil 0.5% , wheat gluten 0.2% , salt 0.1% , wheat starch 0.1% , grain vinegar 0.0% , palm oil 0.0% , E410 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.