Ingredients
whole wheat flour 52.5% , water 23.8% , fortified wheat flour 11.9% , CELLULOSE FIBER 5.9% , wheat gluten 3.0% , yeast 1.5% , wheat, rye, corn, oats, millet, triticale, brown rice, barley 0.7% , sugar 0.4% , soya bean 0.2% , canola oil 0.1% , E1200 0.0% , salt 0.0% , Preservative 0.0% , monoglycerides 0.0% , flax seed 0.0% , E330 0.0% , E466 0.0% , E415 0.0% , REB A 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.