Whole grain white sandwich buns
Ingredients
fortified wheat flour 52.2% , water 23.9% , whole wheat flour 12.0% , sugar 4.0% , wheat gluten 4.0% , yeast 2.0% , soya oil 1.0% , salt 0.5% , E516 0.2% , E282 0.1% , grain vinegar 0.1% , E472e 0.0% , E466 0.0% , monoglycerides 0.0% , E341i 0.0% , corn flour 0.0% , E170i 0.0% , E330 0.0% , Cholecalciferol 0.0% , spice 0.0% , Colour 0.0% , E917 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.