Nutrition · per 100 g

Energy	238.1 kcal
Fat	3.6 g
Saturated fat	0 g
Carbs	50 g
Sugars	4.8 g
Fiber	11.9 g
Protein	9.5 g
Salt	1.2 g
Sodium	476.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.