Ingredients
water 52.6% , modified wheat starch 16.2% , wheat protein isolate 8.1% , sunflower 5.0% , corn fiber 3.4% , vegetable oil 2.5% , sunflower seed 1.9% , yeast 1.5% , inulin 1.3% , oat fibre 1.1% , sea salt 0.9% , brown flax seeds 0.8% , chia seed 0.7% , monoglycerides 0.6% , h soy lecithin 0.5% , E412 0.5% , E415 0.4% , E282 0.4% , E200 0.4% , E330 0.3% , sesame seeds 0.3% , r22-160 0.3% , made in a bakery that may also use milk 0.3% , tree nut 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.